Artisan Malabi (Vegan)

Wow your guests with our vegan Malabi!

Order Hamalabiya's unique dessert for your house party, office happy-hour or private event.

Malabi is a sweet pudding with legendary origins dating back to the Persian Empire! The original ingredients are rice, sugar, milk and rice flour. However, different regions have adapted the recipe to include substitutions and variations such as corn starch in place of rice flour, or water and grape juice instead of milk. We use our own traditional family recipe, flavored with rose water that we make ourselves - from roses that we pick!

Pick a Syrup:
~Raspberry Pomegranate (classic)
~Vanilla Cinamon
~Lemon Cardamom
~Caramel

Select Toppings:
~Coconut
~Peanuts
~Candied peanuts
~Ido's mom's crushed cookies

Enjoy

For large orders, please hit the contact button or call us on 03-5339343. If you need less than 20 Malabis, order via Wolt or 10bis

Product Details: Each Malabi is 140-150 ml. Although this is our vegan version, you should still let us know if you have any allergies or dietary requirements when placing your order!
Specialties :
Natural
Organic
Vegan
Gluten Free
Kosher
Vintage
Collectible
Estate
Additional Info: Our kitchen is Kosher as are the ingredients we use, however we open Saturdays, so we are not certified
Delivery Options: Only locally
Delivery Policy: Currently we only deliver in Central Israel
Custom Orders: If you have any dietary requirements or specific requests for your event, talk to us and we'll be happy to find a solution to fit your needs
Shelf Life: Around 3 days in the fridge
Also available at these physical locations: You'll find our Malabi at our very own Hamalabiya branches: Allenby 60, Tel Aviv; Amiad 11, Jaffa Flea Market; Washington 15, Florentine TLV; Katznelson 65, Givatayim
Keywords: Artisan Dessert, Malabi, Hamalabiya, Craft Beer, Affordable, Tel Aviv, TLV, Dessert, Artisan Beer, Private Parties, Fun Day, Corporate Events, Events TLV, Vegan, Vegan TLV, Dairy Free

Public discussion (0)

You must log in to send a new comment.